Fueling Station Manager - University of Texas Athletics

1883 Provisions Co. (Sodexo)
Austin, TX

Sodexo is seeking a Food Operations Manager 1 -  Athletics for University of Texas Austin located in Austin, Texas. This Food Operations Manager's main focus will be on ensuring day to day operations of the 15 Fueling stations that provide food service to student-athletes representing Olympic Sports Teams. The Food Operations Manager will work in collaboration with current Performance Nutrition staff, Sports Medicine staff and interns. The incumbent will be required to work daily shifts within the Fueling Stations. 

 

Primary responsibilities include: managing inventory and procurement for all 15 fueling stations across campus; oversee stocking the Athletic Fueling Stations at football (Moncrief), basketball (BBR), baseball, softball, tennis, swimming, track, and in B2 of DKR stadium, including budgeting, inventory, ordering, scheduling, receiving and distribution; collaborating with TANC Dietitian and Sports Performance Dietitians and interns on best fueling practices; as well as some training and supervising of student interns and/or workers. Must possess the ability to adhere to and comply with Sodexo, University, NCAA, and SEC rules and regulations. 

The successful candidate will:

  • have oversight of day-to-day operations; 
  • deliver high quality food service; 
  • achieve company and client financial targets and goals;  
  • innovate and improve quality of fuel stations;
  • develop and maintain client and customer relationships; 
  • develop strategic plans; 
  • create a positive environment; and/or
  • ensure Sodexo standards are met. 

Is this opportunity right for you? We are looking for candidates who: 

  • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; 
  • have culinary production experience and a strong background in safety and sanitation compliance; 
  • can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; 
  • prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.